Any outdoor summer trip to the beach isn’t complete without a hearty barbecue lunch or dinner. If you’re headed out for a weekend trip to the golden sands of Burleigh Heads, make sure to insert a barbecue party within your itinerary, and you will never go wrong.
Before anything else though, it’s important to remember that grilling is no piece of cake. Others have dedicated a lot of practice and patience before getting their meats perfectly done. Are you ready to get your barbecue party going? Here are some reminders that can help you be on your way to grilling like a pro!
Choose Your Meat and Carbs Well. Be a smart customer and choose only fresh, premium meats in the market. Compliment your meats with potatoes and corn. Toss in some couscous, too.
Prep Your Meats. It’s a must to marinate your meats before grilling them the following day. Make extra marinade so you can brush it onto the meat while cooking.
Charcoal Burners are perfect for bringing out the smoky flavour in your meats. Also consider having a lid because it helps cook the meats well, plus locks all that rich flavour in! Also have the right grilling tools, especially when it comes to your pair of tongs. Buy one that gives you great control because the last thing anyone wants is accidentally sending the meats into the coals.
Concentrate. Be Patient. Grilling can be time-consuming. The tedious process requires you to be patient and concentrated at all times. If you leave your meats unattended for a while, they may end up burnt and unappetising to the senses.
There you have it. Make a great BBQ time with your good ol’ buddies possible at our barbecue facilities on Burleigh Surf this summer. Our Burleigh Heads Resort Accommodation are complimented with excellent amenities perfect for your fun-loving lifestyle. Plus, don’t forget to take advantage of our proximity to the Gold Coast’s many local attractions.
Book via http://burleighsurf.etourism.net.au/ today. It’s fast and easy!